Spread garlic butter mixture on each cut surface of. 4.Bake the garlic breadīake at 180 C or 350 F for 32-35 minutes. Instead of slicing the loaf of bread into slices, slice the bread horizontally, so you get two long halves. Let the dough sit and rise for 30 minutes or until the dough really puff up. Put the bread halves on the prepared cookie sheet. Cut the french bread loaf in half, horizontally, so you end up with two longer and thinner pieces of french bread. Prepare a cookie sheet by lining with parchment paper, tin foil, or spray lightly with cooking spray. Ingredients cup butter softened tablespoons minced garlic tsp garlic powder tablespoon fresh parsley finely chopped cup parmesan cheese loaf Italian bread. Insert pieces of mozzarella cheese to fill the creases.Ĭover the baking tray with a plastic film. 1 teaspoon garlic powder 1 teaspoon dried basil Instructions Heat oven to 400 F. Start making garlic bread with stirring together softened butter, minced garlic and chopped parsley. Take care not to make many small squares.It may look pretty.But we need to add cheese slice in every crease and may end up adding double the amount of cheese and our bread may not turn out as a healthy bread. Make square pattern on top of the dough using a sharp knife.Leave 1/8 inch space towards the edge. Place it on a parchment lined baking sheet. 2.Shape into a rectangle and fill with toppingsĪfter 10 minutes, just roll and shape the dough into a rectangular sheet. This will give some time for the dough to rest and this will make it easy for us to roll and shape the dough. Once we get a soft and elastic dough, let the dough sit and rest for 10 minutes. 23 cloves garlic, peeled and minced 1 loaf French bread (about 1 lb) 1 small bunch of green onions, sliced Instructions Preheat the oven to 350✯. Garlic Cheesy Bread 1 French bread baguette (18 inch) 1/3 cup butter, softened 3 cloves garlic, minced 1/4 tsp. Spread open the bread without breaking through the crust and fill slots with cheese mixture. Mix together the cheese, garlic, herbs, etc. Cut a cross-hatch or checkerboard pattern into your loaf, slicing almost all the way through.
#Chessy garlic bread how to
In a stand mixer, just knead the dough for around 8 minutes using the dough hook attachment. How to Make Homemade Garlic Bread: Preheat oven to 350. It will be so much easier if you are using a stand mixer to prepare the dough.
Only a well kneaded dough can produce soft and fluffy garlic bread. 1 loaf Italian or French bread, cut in half lengthwise 1 stick (8 tablespoons) butter, softened 1/2 cup fresh parsley, chopped 1/4 cup fresh chives, chopped 1 tablespoon chopped garlic 1/2 teaspoon salt 8 oz mozzarella cheese, freshly grated 4 oz mild cheddar cheese, freshly grated Instructions Preheat your oven to 400 degrees. Transfer the dough onto a clean work surface and knead the dough until the dough become soft and elastic. Into a bowl,add all our ingredients together and mix them to form a shaggy mass of dough.Īdd the milk,sugar,yeast,salt ,butter and flour and mix them together.
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